Wednesday, January 28, 2009

Choosing the Right Pan For Your Cooking

By Adam Rahim

Preparing Food aided by the All-Clad copper core collection of kitchenware is a treat you will cherish. This kitchenware set, with a mirror finish exterior and accented by a band of copper looks very striking. Its performance is also unparallel. All-Clad is a premium kitchenware producer that is established for generations. It has an international reputation and its goods are appreciated for their celebrated performance. A great option within this line is the All-Clad Copper Core 10-inch Fry Pan.

Originally the All-Clad copper cookware was intended for professional chefs although today it boasts a large number of loyalists in the home cuisine markets also. This brand is one of the top makers of kitchenware on the planet and has retained its position as a innovator for the last two generations. There is apparently no other outstanding combination of beauty and utility that can compete with the All-Clad brand of kitchenware.

The most important attribute of the All-Clad pots and pans is the copper core, which can be an effective conductor of heat, so you can cook food swiftly in these pots and pans. Additionally, the heat is evenly distributed on the entire cooking surface - even the sides. You consume less fuel, and the food thus cooked is often tastier and better for you.

The stainless steel nonstick cooking surface guarantees easy cleaning. The All-Clad copper core products feature a 5-ply bonding that is a unique trademark of the copper kitchenware of this company. You cannot expect to find such craftsmanship in any of the competing kitchenware designed by other companies. Because of this, the products of this manufacturer have been used in a large portion of the more elegant culinary establishments of the world.

The stainless steel cooking interior is approved as food grade consequently you should never fret about any toxins on the surface of the cookware reacting with the food while you are preparing it. The majority of the pots and pans produced by less experienced brands might be contaminated with impurities that could even become part of the cooking ingredients at high temperatures. Remember, though, it is universally recommended to wash the inside and outside of new cookware properly several times before using at first. The inaugural batch of food heated in the kitchenware may be discarded. You can easily observe the craftsmanship of the copper core.

The cookware comes with durable stainless steel handles that are designed to allow you a solid grip of the cookware even when it is extremely hot. The handle is securely joined to the main part of the cookware and it will not separate easily. Normally, All-Clad cookware is intended for industrial use. It is quite bulky and is rather costly. For these reasons most of the hobby chefs are not able to afford it, although they might yearn to possess it. - 15275

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